New Delhi: Food regulator FSSAI has stressed on ensuring safe food to students and asked state authorities to provide trainings to those handling food items in canteens of hostels and universities. Food Safety and Standards Authority of India (FSSAI) CEO G Kamala Vardhana Rao on Saturday addressed the 42nd Central Advisory Committee (CAC) meeting at Pahalgam, Jammu and Kashmir.from IndiaTV Business: Google News Feed https://ift.tt/ORGs1hX
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